Michael Pollan wrote a book titled The Omnivores Dilemma that discusses the commercial food industry and the popularity of processed foods and high fructose corn syrup. The book had a major impact on our thoughts about healthy food versus unhealthy food. My wife and I seldom ingest food or drinks with high fructose corn syrup or food that has been highly processed.
He is shown on the Democracy Now TV show in two videos that are linked below.
In the first video he talks about the relationship to confinement pork farming in Mexico to the recent swine flu outbreak. As a past college professor who taught consumer behavior I also found his comments on large food companies making unhealthy food additives live sugar appear healthy to the consumer. Another example of this is eating Cheerios to lower cholesterol.
In Video 2 he talks about how our school lunch program creates addicts of highly processed foods since that is what they serve to children. For example chicken nuggets. Why aren’t they serving healthy food to our children?
In conclusion he makes a logical assumption that we cannot address climate change without first addressing our food since our food system contributed to global warming.
I believe they will have an influence on how you think about food and show you the importance of eating healthy food.
We serve healthy food at our inn using mainly organic ingredients. we do not use any GMO’s, factory farmed meat or eggs and no high fructose corn syrup. For breakfast sample dishes visit organic breakfast.
Here at Cedar House Inn and Yurts we have recycling bins in all guest areas to recycle paper, certain plastics and glass. Most guests are good about not throwing recycled items in the garbage can.
We also compost all uncooked and cooked leftover foods for the gardens and to keep the trash cans from odors. It is all part of our green focus.
Our trips to the local landfill happen about every 3-4 months since we throw away very little.
Our county offers a recycling station but is very limited in what it takes. We haul certain plastics and all glass to another center in a nearby county.
I recently read an article about how much recycling varies across the country. It included a map of the USA showing the numbers of households that recycle. I was shocked but not surprised that the southern states do not have recycling programs as much as other parts of the country. It appears to be a blue versus red state issue. Blue States tend to recycle more. I often think this is true in most green practices.
I hope the south one day sees the importance of recycling on the Earth and environment.
While twittering I had a follower ask me in a tweet if I wanted to try some soapnuts. They mentioned it was an eco friendly substitute for laundry detergent. We always use environmentally friendly laundry soap but I was intrigued and agreed to try a sample.
They arrived promptly by mail.
For those of you that have never heard about soapnuts they are berries that grow on trees in India and Indonesia. Their shells contain a natural detergent called saponin. They are gentle on clothes and skin so they are great for people with skin allergies and babies. The nuts are also biodegradable so they are great for the Earth.
The nuts come with a little cloth bag with drawstring. all we had to do was place 3-5 soapnut shells in the bag and throw it in the washer instead of detergent. We tried it on a load of personal clothing with great results. The clothes came out clean and fresh smelling (the nuts have no smell).
For more information on soapnuts and how to order some for yourself visit Laundry Tree.
We ran out of nuts and are back to using a standard eco friendly laundry soap.
For other eco friendly features we have at our inn visit conservation.